Rosangela AtteMar 16, 20231 min readGrilled Radicchio Stuffed With Fiordilatte, Wrapped In ProsciuttoIf you're looking for an easy, elegant appetizer with complex flavor, here it is! The charred, bitter radicchio marries perfectly well...
Rosangela AtteOct 10, 20221 min readWARM CANNELLINI DIPEasy, delicious appie and chances are, you already have all the ingredients in your pantry! I cooked the cannellini from scratch, but...
Rosangela AtteSep 26, 20221 min readRicotta Board1. Spread 1 cup of ricotta on a wooden or marble board. 2. Top with 1/2 cup of chopped sweet, heirloom tomatoes. 3. Drizzle with 1/4 cup...
Rosangela AtteSep 19, 20221 min readTOMATO, PESTO, CHEESE AND PINE NUTS TARTI absolutely love puff pastry and how versitile it is! I always have a few sheets in my freezer so I can quickly whip up something savory...
Rosangela AtteJul 17, 20221 min readMEDITERRANEAN PUFF PASTRY TARTThe perfect appetizer! I literally whipped it up in 30 minutes including cooking time! I always have puff pastry in my freezer, but today...
Rosangela AtteApr 12, 20221 min readSpinach & Artichocke DipSuch a classic, easy and satisfying appetizer. The first time I tried it, was 25 years ago when I moved to Vancouver from Napoli. I...
Rosangela AtteMar 13, 20221 min readTOMATO, PESTO, BOURSIN AND PINE NUTS TARTI absolutely love puff pastry and how versitile it is! I always have a few sheets in my freezer so I can quickly whip up something savory...