Rosangela AtteApr 12, 20232 minStuffed Artichokes Alla NapoletanaThese artichokes are not only delicious and beautiful, but hold such sentimental value to me since my oldest aunt who passed away last...
Rosangela AtteOct 10, 20221 minZucchini & Blossoms FrittataThe ultimate, quick, summer dish and perfect way of using the abundant zucchini and blossoms! INGREDIENTS for 4 people • 6 eggs • 1...
Rosangela AtteSep 19, 20221 minCHICKEN AND CILANTRO WONTON BOWLOne of my favorite got to, quick, and healthy lunches. @bibigousa mini chicken and cilantro wontons with a 6 minute egg, veggies and a...
Rosangela AtteMar 21, 20221 minAsparagus, Prosciutto Cotto and Parmigiano FrittataINGREDIENTS -6 eggs -50 g prosciutto cotto or ham -1/4 grated Parmigiano Reggiano -1 Tbs of minced parsley -1/2 tsp salt -1 cup or so of...
Rosangela AtteFeb 14, 20222 minPasta Alla CarbonaraDon't be intimidated by this dish. As long as you follow the steps and pay close attention to the cooking times and techniques, you will...
