Butternut squash ravioli

A creamy, dreamy plate of fettuccine!So much flavor in one fork full. Salty, meaty, creamy, and fresh. The lemon zest gives it such...

INGREDIENTS For 4 people •1.2 Kg fresh mussels •320 bronze die spaghetti •400 g ripe grape or cherry tomatoes •125 ml EVOO •125 ml white...

This outstanding pasta dish is all about the Mediterranean flavors! From the pasta shape to the swordfish to the olives, and the capers....

This is such a delicate, yet satisfying pasta dish. Smokey, creamy, fresh and bright, summer in a one bite😋 (Rhyme was unintetional)...

This pasta shape is not traditionally eaten all'Amatriciana. Spaghetti is the cut of choice, but I just love how the crispy guanciale...

Love spring and all the fresh produce it brings! I had some beautiful, organic vegetables and herbs, and some fresh pappardelle we made...

WOW! Made this dish using ordinary pantry and freezer staples, but it's anything but ordinary! Sooo flavorful, my taste buds are still...

Kids wanted something different for our Sunday lunch, so I made this delicious pasta Alla Vodka with the addition of prosciutto cotto...

This pasta is the perfect dish to welcome the eagerly awaited #springseason !🌷 Spring in #vancouver is absolutely stunning, but so is...

One of our favorite pasta dishes! I know, we have a lot of favorites, but how can you choose??!! Everytime I eat one, I say:"Thi is...

So much love in this dish❤ You can make the fettuccine while the meat is braising or you can use store bought pasta. The star is...

This pasta dish is so rich in flavor and easy to make. It's all the flavors of summer in one perfect plate of pasta. Creamy, smokey,...

Guys, if you haven't made this pasta yet, please do! I guarantee, it will become one of your favorites! INGREDIENTS FOR 2-3 PEOPLE 🔸️250...

Don't be intimidated by this dish. As long as you follow the steps and pay close attention to the cooking times and techniques, you will...

INGREDIENTS FOR 2 -400 gr. Shrimp (31-40 size) -200 gr. Great quality spaghetti or lingune -2 cups ripe grape or cherry tomatoes -1/2 cup...

Another Neapolitan classic from my Cucina Povera series. Pasta and cauliflower, is typically a "primo piatto" served in the fall. Simple...