Rosangela AtteJan 181 minTomato & Pesto Soup with Cacio e Pepe Focaccia CroutonsWhen I crave tomato soup, but do not have any ripe tomatoes or much time to cook, this three ingredient recipe is what I go for! It takes...
Rosangela AtteMar 23, 20231 minChicken Tenderloins Alla CapreseThis dish is super easy, super tasty, and everyone loves it! INGREDIENTS FOR 4-6 PEOPLE -12 chicken tenderloins -250 g fiordilatte -2...
Rosangela AtteMar 16, 20232 minBaked Feta Mediterranean PastaHey guys! You HAVE to try my Baked Feta Mediterranean Pasta! It's soooo good! Creamy, cheesy, sweet, tangy, spicy and umami! I guarantee...
Rosangela AtteJan 6, 20232 minBetter Than Restaurant Spaghetti With MusselsINGREDIENTS For 4 people •1.2 Kg fresh mussels •320 bronze die spaghetti •400 g ripe grape or cherry tomatoes •125 ml EVOO •125 ml white...