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Better Than Restaurant Spaghetti With Mussels
INGREDIENTS For 4 people •1.2 Kg fresh mussels •320 bronze die spaghetti •400 g ripe grape or cherry tomatoes •125 ml EVOO •125 ml white...
Rosangela Atte
Jan 6, 20232 min read
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FARFALLE WITH ZUCCHINI, SPECK, CREAM AND ZUCCHINI BLOSSOMS
This is such a delicate, yet satisfying pasta dish. Smokey, creamy, fresh and bright, summer in a one bite😋 (Rhyme was unintetional)...
Rosangela Atte
Oct 10, 20221 min read
4 views
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GORGONZOLA, AND PROSCIUTTO MAC 'N' CHEESE WITH CRISPY TRUFFLE TOPPING
Definitely not your average mac and cheese! Creamy, cheesy, and incredibly deep in flavor, and that crispy truffle topping!!🤤...
Rosangela Atte
Sep 19, 20221 min read
2 views
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Pappardelle With Spring Vegetables
Love spring and all the fresh produce it brings! I had some beautiful, organic vegetables and herbs, and some fresh pappardelle we made...
Rosangela Atte
Apr 27, 20221 min read
8 views
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RIGATONI IN VODKA SAUCE WITH PROSCIUTTO COTTO AND PEAS
Kids wanted something different for our Sunday lunch, so I made this delicious pasta Alla Vodka with the addition of prosciutto cotto...
Rosangela Atte
Mar 27, 20221 min read
28 views
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Gemelli Primavera
This pasta is the perfect dish to welcome the eagerly awaited #springseason !🌷 Spring in #vancouver is absolutely stunning, but so is...
Rosangela Atte
Mar 13, 20222 min read
10 views
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Pennette With Shrimp, Brussel Sprouts, And Crispy Pancetta
INGREDIENTS for 3-4 people 🦐500g fresh or frozen wild shrimp 🦐300g brussel sprouts 🦐100 g pancetta 🦐2 diced roma tomatoes 🦐250 g...
Rosangela Atte
Nov 3, 20211 min read
8 views
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