#pastalove

Rosangela Atte

Jan 6, 20232 min read

Better Than Restaurant Spaghetti With Mussels

INGREDIENTS For 4 people •1.2 Kg fresh mussels •320 bronze die spaghetti •400 g ripe grape or cherry tomatoes •125 ml EVOO •125 ml white...

Rosangela Atte

Oct 10, 20221 min read

FARFALLE WITH ZUCCHINI, SPECK, CREAM AND ZUCCHINI BLOSSOMS

This is such a delicate, yet satisfying pasta dish. Smokey, creamy, fresh and bright, summer in a one bite😋 (Rhyme was unintetional)...

Rosangela Atte

Sep 19, 20221 min read

GORGONZOLA, AND PROSCIUTTO MAC 'N' CHEESE WITH CRISPY TRUFFLE TOPPING

Definitely not your average mac and cheese! Creamy, cheesy, and incredibly deep in flavor, and that crispy truffle topping!!🤤...

Rosangela Atte

Apr 27, 20221 min read

Pappardelle With Spring Vegetables

Love spring and all the fresh produce it brings! I had some beautiful, organic vegetables and herbs, and some fresh pappardelle we made...

Rosangela Atte

Mar 27, 20221 min read

RIGATONI IN VODKA SAUCE WITH PROSCIUTTO COTTO AND PEAS

Kids wanted something different for our Sunday lunch, so I made this delicious pasta Alla Vodka with the addition of prosciutto cotto...

Rosangela Atte

Mar 13, 20222 min read

Gemelli Primavera

This pasta is the perfect dish to welcome the eagerly awaited #springseason !🌷 Spring in #vancouver is absolutely stunning, but so is...

Rosangela Atte

Nov 3, 20211 min read

Pennette With Shrimp, Brussel Sprouts, And Crispy Pancetta

INGREDIENTS for 3-4 people 🦐500g fresh or frozen wild shrimp 🦐300g brussel sprouts 🦐100 g pancetta 🦐2 diced roma tomatoes 🦐250 g...