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Rosangela Atte
Apr 12, 20232 min read
Stuffed Artichokes Alla Napoletana
These artichokes are not only delicious and beautiful, but hold such sentimental value to me since my oldest aunt who passed away last...
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Rosangela Atte
Oct 10, 20221 min read
Potato Gateau or Gatto`Di Patate
Try this dish instead of mashed potatoes! This delicious dish was introduced to Naples in 1768 when the Royal family, the Borboni united...
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Rosangela Atte
Apr 12, 20221 min read
SPAGHETTI WITH FRESH TOMATOES, SHALLOTS AND ARUGULA
This is one of my favorites pasta dishes, not just because it's delicious, but for how quick and easy it is! INGREDIENTS FOR 3 SERVINGS...
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Rosangela Atte
Apr 12, 20221 min read
POTATO AND GREEN BEAN SALAD WITH LEMON & EVOO VINAIGRETTE
One of my favorite Neapolitan side dishes. In the hot summer months, in Napoli, we had this as our meal, with a can of tuna or Simmenthal...
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Rosangela Atte
Mar 27, 20222 min read
PASTA ALLA GENOVESE
The history of this incredibly delicious, rich dish is uncertain. The name suggests that it originated in Genova, but some say that a...
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Rosangela Atte
Nov 22, 20211 min read
Peperoncini Verdi Di Fiume
One of the dishes from my Cucina Povera series. A fresh, easy side dish, that is a staple in every Neapolitan home during the summer...
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Rosangela Atte
Nov 3, 20212 min read
Pizza Marinara
The next star in my "Cucina Povera" series. As many of you know, I was born and raised in Napoli, THE capital of pizza❤ At least once a...
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Rosangela Atte
Nov 3, 20211 min read
Pasta And Cauliflower
Another Neapolitan classic from my Cucina Povera series. Pasta and cauliflower, is typically a "primo piatto" served in the fall. Simple...
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Rosangela Atte
Nov 1, 20211 min read
Pasta Alla Puttanesca
One of my Nonna Adriana's favorite pasta dishes was Spaghetti Alla Puttanesca. She especially loved adding the anchovies to the sauce,...
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