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ROSANGELA ATTE
Chef
-Learn How To Cook Authentic Italian Food-
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Rosangela Atte
Mar 27, 2022
1 min read
RIGATONI IN VODKA SAUCE WITH PROSCIUTTO COTTO AND PEAS
Kids wanted something different for our Sunday lunch, so I made this delicious pasta Alla Vodka with the addition of prosciutto cotto...
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