Rosangela AtteJan 14, 20231 min readFettuccine With Asparagus, Prosciutto, and ShitakeA creamy, dreamy plate of fettuccine!So much flavor in one fork full. Salty, meaty, creamy, and fresh. The lemon zest gives it such...
Rosangela AtteMar 13, 20222 min readFettuccine With Red Wine Braised, Boneless Short RibsSo much love in this dish❤ You can make the fettuccine while the meat is braising or you can use store bought pasta. The star is...